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Post by Smoke on Aug 10, 2013 9:42:53 GMT -6
Ok so it's not a good one for me but I'm making saurkraut and needed a good weight to weight it down...Fit's in perfectly in my crock!
LOL
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Post by Pam on Aug 25, 2013 9:20:59 GMT -6
What do you need to weigh down?
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Post by Smoke on Aug 25, 2013 12:24:41 GMT -6
The cabbage in the crock..I'm making fresh saurkraut.
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